Weather: 50 degrees with sunshine What I’m listening to: Hip Hip Chin Chin, Club des Belugas I knew when I got my cast iron skillet that it would soon be…
Read MoreRecent Posts
- Pork Chops with Orange & Honey Glaze
- Blackened Salmon Tacos with Avocado Corn Salsa & Cilantro Ranch Dressing
- Strawberry Lemonade
- Blueberry Lemonade
- Potato & Smoked Sausage Hash
- Coconut Lime Greek Yogurt Scones
- Kitchen Tip: How to Make Butter
- Shredded Brussels Sprout Salad with Citrus Vinaigrette
- Strawberry & Honey Tart
- Jalapeno Lime Skillet Shrimp
Posts by tag: Fish/Seafood
Halibut with Pistachio Pesto
This Pistachio Pesto recipe is really something special with it’s vivid springtime color and bright herbal and citrus notes. Pistachios are often more accessible and affordable for homemade pesto than…
Read MoreSalmon Jerky
Weather: 26 degrees What I’m listening to: Fix You, Coldplay Springtime in our Alaskan fishing community means it’s the time of year when we use up your freezer stores from…
Read MoreSalmon Burgers with Cilantro Mayo
Weather: 18 degrees, saw my first Northern Lights last night above the house What I’m listening to: Song of the Beautiful, Christy Nockels These are my favorite burgers at the moment….
Read MoreAlaskan Halibut Tacos
Weather: 30 degrees, headline on Weather.com right now – Alaska: The Season’s Snow Magnet What I’m listening to: Trombone Shorty It’s that time of the year in Alaska when we…
Read MoreSmoked Salmon Bagel
Weather: 27 degrees, little snow flurries building What I’m listening to: Love Actually Soundtrack I know December is the time people start busting out the boxes of smoked salmon. Here…
Read MoreTeriyaki Salmon
Weather: 31 degrees, clear and dark What I’m listening to: Michael Buble, Christmas We were salmon-lovers long before we moved to Alaska, but there’s nothing like having it wild and…
Read MoreHalibut with Lemon Caper Pan Sauce
Weather: 28 degrees, chance of snow What I’m listening to: Ryan Calhoun Halibut and I are new friends. We met here in Alaska and our connection was immediate. We live…
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