Adapted from [Family Tree Farms|http://www.familytreefarms.com/recp_WhiteHotSalsa.php]
Author alaskafromscratch
Ingredients
1large or 2 small white nectarineschopped
1jalapeñostemmed and chopped (I left in the seeds, but feel free to take them out)
1clovegarlicchopped
¼cchopped red onion
¼ccilantro
1limejuiced
salt to taste
wateras needed for consistency - depends on the juiciness of your fruit
Instructions
Toss all of the ingredients into a blender or food processor and whirl until well combined. Water can be used for consistency, added 1 tablespoon at a time until desired consistency is reached (I used a couple of tablespoons). Taste for salt and season as desired. Cover and refrigerate until ready to serve, at least one hour recommended.