Weather: 3 degrees, starting to get dark before 5p.m.
What I’m listening to: The Polar Express Soundtrack
This is another reader-requested recipe – a Thanksgiving leftover sandwich with a twist. I offer for your consideration (and drooling) a turkey bacon-lettuce-cranberry sandwich on toasted autumn seed and grain bread with avocado. Hooray! You’ll be excited to revisit your leftovers several times over with this sandwich option. The salty smokiness from the bacon and the savoriness of the turkey meet little hints of sweetness from cranberry and the creaminess of the ripe avocado slices and mayo, all wrapped up together between two perfectly toasted, nutty, crunchy slices of bread. Happy leftovers!