Weather: -22, brrr. What I’m listening to: Alaska: The Last Frontier on Discovery Channel
It’s one week until the Super Bowl and that means it’s definitely chili time, not to mention the fact that we’ve been experiencing one of the coldest Januarys on record here on the Kenai Peninsula, which is another excellent reason to cook up a big, hearty pot of chili.
I love my crockpot and it gave this recipe some great flavor that can only be achieved from 8 hours of low and slow cooking. Invite over a crew, make a batch of Cheddar Green Chile Cornbread to go along with your chili, and enjoy some friends, family, food, and football.
Does Moose taste like Elk? I haven't had elk for many, many years. My present husband is not a hunter and we live in the Willamette Valley in Oregon. There are coastal elk and deer,but having grown up in north eastern Oregon I do miss the wild life game.
I spent many years traveling and working in Alaska. If I were a young person,this is where I would be. I am 72 now and feel everyday of it. Having a stroke a few years ago has changed my quality of life and ability to function as I did in the past.
God Bless you and your family,
Carolyn Bertram- personal chef and insurance loss control rep (retired)
@Chef Charlie39 I haven't tasted elk (we don't have any elk up in this part of Alaska), but I can say that moose tastes similar to beef, just much leaner. It's not particularly gamey. Thank you for stopping by. Bless you!