One of my favorite classic holiday flavor combinations is cranberry and orange. This year, I combined two of my most reliable cookie recipes and turned them into one chewy, gooey, citrus-scented, cranberry-studded holiday cookie. These cranberry oatmeal cookies will make a beautiful and delicious addition to any cookie spread and will make wonderful food gifts, too.
This smoked salmon bagel is a staple. An Alaska must-have. A well-loved, well-used post. An obligatory Alaska from Scratch rite of passage. I serve it up year round for any meal of the day. When I give the gift of smoked wild Alaska salmon, this is the first thing I tell the receiver to do with it: Make. Bagels. Now.
Fresh snowfall was on the ground and I had been craving soup when I was inspired to resurrect this old curried chicken and rice soup recipe. It was perfect – seasonal, cozy and so delicious.
Amidst the gobs of turkey and fixins, the mountains of mashed potatoes, the rivers of gravy, and the forests of green beans, Thanksgiving breakfast is an easily overlooked thing. Is it even a thing? Let’s be real. Hardly anybody is thinking about Thanksgiving breakfast. I recently had a conversation with my girlfriend over breakfast about how much she adores coffee cake and what particularly makes a good coffee cake good.