Weather: 43 degrees, overcast What I’m listening to: the rumbling of my tummy It’s that time of year again when we’re trying to use up our frozen salmon from last summer’s catch…
Read MoreRecent Posts
- For the Love of Coffee & Music
- Pork Chops with Orange & Honey Glaze
- Blackened Salmon Tacos with Avocado Corn Salsa & Cilantro Ranch Dressing
- Strawberry Lemonade
- Blueberry Lemonade
- Potato & Smoked Sausage Hash
- Coconut Lime Greek Yogurt Scones
- Kitchen Tip: How to Make Butter
- Shredded Brussels Sprout Salad with Citrus Vinaigrette
- Strawberry & Honey Tart
Posts by tag: Alaska Eats
Potato & Smoked Sausage Hash
Although I know it may be easy to believe that my life is a quiet, peaceful little existence in remote Alaska, sometimes it’s more like a circus. This last week…
Read MoreSmoked Salmon, Egg & Avocado on Toast
Weather: 12 degrees, the tiniest little snowflakes falling What I’m listening to: chickadees singing outside, near the bird feeder my 8-year-old son made Ever since daylight savings, the days have been growing…
Read MoreSalmon Bisque
I’m always looking for new and interesting ways to eat salmon since we are blessed to have so much of it here on the Kenai Peninsula. We often eat it…
Read MoreSmoked Salmon Deviled Eggs
Weather: 21 degrees, several inches of snow expected overnight What I’m listening to: A Pandora holiday station (at the moment it’s playing Nat King Cole) This last weekend, Pastor Alaska…
Read MoreSteamer Clams in Ginger Red Curry Broth
Weather: enjoyed my weekly outing to the supermarket in -18 degrees What I’m listening to: Little Women (1994) Soundtrack I was inspired to pick up a pretty little bag of…
Read MoreHoney Glazed Salmon with Brown Butter Lime Sauce
I’m very happy to announce that Alaska from Scratch now offers advertising space. We’re having a big promotional sale for the first month, so hop on over to the Advertising…
Read MoreSalmon Tostadas with Mango & Black Beans
Weather: 58 degrees, just received a report of a black bear in the yard across the street What I’m listening to: Summer, George Winston This may be my favorite dinner I’ve made…
Read MoreApricot Jalapeño Glazed Cedar Plank Salmon
A while back, I received an email from my grandmother telling me that she had just enjoyed the absolute best salmon she’d ever tasted. She asked if I could come…
Read MorePanko Fried Razor Clams
It’s clamming season here in Alaska. Clamming has quickly become one of the adventures we look forward to every year as a family. We don our mud boots, grab our…
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